Sample the coffees of East Africa! African coffees typically exhibit wonderful bright fruit & floral notes, strong acidity, and subtle sweetness. Roaster Brian keeps things on the light to light-medium end of the roast spectrum to accentuate these qualities.
Common origins: Ethiopia, Kenya, Rwanda, Burundi, Tanzania
When buying coffee on subscription it's sometimes hard to gauge at the outset how much coffee you'll need, and how often you'll need it. So we've developed this handy guide to help you figure that out before you buy!
We're making a few assumptions here, so let's just tell you what those are. This guide assumes that...
Don't sweat it, Roaster Brian isn't the best at math, either. The great thing about our Coffee Subscription system is that it puts you in the drivers seat. Didn't get enough coffee? Move up your next delivery date! Got too much coffee? Bump back your next delivery date! - Easy. And no need to do any math (unless you really want to, and that's cool).