Kichwa Tembo means "elephant head" in Swahili, a testament to the strong flavors present in this coffee. It consists of high-scoring lots from around Kenya, blended together for a "best of Kenya"-style coffee.
- Flavor notes: Sugary sweet with tangy acidity and a smooth mouthfeel; lots of lemon and grapefruit flavors with red grape, graham and a nutty aftertaste
- Region: (nationwide blend)
- Farms: Various smallholder farms
- Tree variety: Various
- Processing: Washed
- Harvest year: 2017
- Sourcing logistics: La Bodega/Cafe Imports